Christmas Blend

Orange and spice have belonged to Christmas for centuries, from clove-studded oranges to spiced fruit cake, and this limited edition blend brings them together in the teapot. Cinnamon, clove, star anise and ginger are blended generously through a rich black tea, with zesty orange peel for brightness and natural vanilla to round out the spice. It's a cosy, fragrant cup that smells like the kitchen on Christmas morning. And because an Australian Christmas usually arrives in the heat, it's just as good brewed strong, chilled and poured over ice for the long afternoon after lunch. Made in small quantities for the season, it's here until it's gone.

A limited edition spiced black tea, with notes of orange, cinnamon, clove and star anise.

Measure: One teaspoon per 250ml
Brew Time: 3 to 5 minutes
Water Temperature: 100°C
Best Enjoyed: Hot on Christmas morning, or brewed strong and poured over ice.

Available as loose leaf in a 100g canister.