Tea Talk

  • Mandarin Tea Bread

    Mandarin Tea Bread

    A real treat to enjoy on your own or with friends and family.  This beautiul mandarin bread recipe uses fresh mandarin peel mixed with our very own Nerada Black Tea to bring it to life.  
  • Middle Eastern Mince Pie

    Middle Eastern Mince Pie

    Winter calls for hearty and warm meals, like this Middle Eastern inspired pie. Lightly spiced, this dish is packed full of flavour.
  • Mojito Mocktail Iced Tea

    Mojito Mocktail Iced Tea

    Non-alcoholic cocktails are the drinks trend of the year, and we’ve used the refreshing flavour of Nerada Organics Peppermint tea in this booze-free mojito you can serve through Dry January, Feb Fast, Dry July, Sober October and beyond.
  • Nerada Pack A Punch

    Nerada Pack A Punch

    Nothing says party more than our refreshing Pack A Punch! This delicious combination is a crowd pleaser. Quick and easy to make as well!
  • Pavlova with Rosehip Syrup and Berries

    Pavlova with Rosehip Syrup and Berries

    Whether you’re serving it as a Christmas dessert or as part of an Australia Day menu, the classic Aussie pav gets a celebratory make-over with a fragrant rosehip syrup made using Nerada Organics Rosehip Lemongrass & Ginger tea.
  • Peppermint & Apple Iced Tea

    Peppermint & Apple Iced Tea

    Home made iced tea anyone to cool off during summer? Give our easy and refreshing peppermint and apple recipe a try at home. Great for serving at a bbq or anywhere for that matter.  It is a refreshing drink the whole family will love.
  • Peppermint Rock Cocktail

    Peppermint Rock Cocktail

    This Peppermint Rock Cocktail recipe is a refreshingly smooth tipple and tastes exactly like a minty candy cane. Serve this Nerada peppermint tea and vodka concoction over mounds of ice and garnish with candy canes and fresh mint for some festive fun!
  • Pineapple Iced Tea

    Pineapple Iced Tea

    Iced tea is a refreshing way to drink your favourite brew over the warmer months. Black tea contains antioxidants while fresh pineapple juice and mint bring natural sweetness for guilt-free drinking.
  • Pumpkin Scones

    Pumpkin Scones

    A different twist on the traditional version, these pumpkins scones are best served warm with a generous lashing of butter.
  • Quick Chocolate Cake

    Quick Chocolate Cake

    This super-quick and easy chocolate cake recipe is a crowd pleaser. But before you begin the first step is to make yourself a cup of Nerada black tea! The kids will enjoy making it just as much as they will devouring it as it makes a fudgy, quite moist cake – delicious.
  • Quick & Easy Lamingtons

    Quick & Easy Lamingtons

    Barbecues are a true blue way to celebrate Australia Day and lamingtons are an ideal make-ahead dessert to serve. No one wants to be stuck in the kitchen with the oven on baking a sponge, so we’ve taken a leaf out of Donna Hay’s book and used a store-bought cake for our lamingtons.
  • Christmas Cake

    Christmas Cake

    This rich, fruit-filled traditional cake is sure to be the star attraction at any festive gathering, and it’s incredibly easy to make.
  • Rooibos, Mango & Coconut Ice Blocks

    Rooibos, Mango & Coconut Ice Blocks

    Cool off with mango and coconut ice blocks infused with Nerada Organics Rooibos & Vanilla Flavour tea for a fun way to enjoy your favourite brew over summer.
  • Shearer’s Fruit Tea Cake

    Shearer’s Fruit Tea Cake

    This fruit tea cake is delicious as an afternoon treat with a lovely cup of black tea.  
  • Spiced Nerada Tea

    Spiced Nerada Tea

    This mixture combines your favourite Nerada black tea with fragrant, zesty ingredients to create a spiced tea perfect for the winter months. Add a little sugar and a slice of orange for a refreshing twist.
  • Store-cupboard Tea Loaf

    Store-cupboard Tea Loaf

    This tea loaf made with Nerada black tea is a no-fuss recipe with only a few ingredients. Perfect enjoyed with a cup of tea for morning tea or an afternoon treat.
  • Vanilla Rooibos Tea Cookies

    Vanilla Rooibos Tea Cookies

    If you’ve got a sweet tooth, or just love to use tea in your baking, we’ve got the perfect recipe for you! Our Vanilla and Rooibos Tea Cookies are a favourite that we know you’ll love too. These cookies are made with pantry staples and our Nerada Vanilla and Rooibos Tea. They’re simple to make and simple to enjoy.
  • Vanilla Slice

    Vanilla Slice

    This classic slice is an Australian icon. We’ve put a twist on it with zingy passionfruit icing and served it with Nerada Royal Devonshire with Smooth Vanilla for the ultimate high-tea at home.